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Life


Life

The new taste of Arch's

Rob Archer came rushing in through the newspaper-covered doors of Arch's Frozen Yogurt. The restaurant - known throughout the University as the place for study-break indulgence - has gotten a facelift. "We've done it all ourselves," Rob, the store's owner, said of the work he and his wife Sandy have done. The Arch's on the Corner has undergone renovation for four months and will reopen tomorrow with a whole new taste. "You should just see how excited I get," Rob said, adding ingredients into his new espresso machine to make the first-ever Arch's vanilla latte.


Life

Strike a pose

The music began. Students stood in amazement and watched as third-year Architecture student Christian Ryan and third-year College student Kimberly Myers demonstrated the techniques that will be taught in their prep step class.


Life

The Breakfast Club

I f all we ever needed to know we learned in kindergarten, then we know that breakfast is the most important meal of the day.


Life

Moving mountains with

F or the first time in 20 years, I find myself on my own. Moving into my first apartment in August meant that I no longer had the guidance of parents or a resident adviser on hand.


Life

9-11 to 10-11

By Julie Hofler Cavalier Daily Associate Editor September 11. It seems like just yesterday.


Life

Odds and Ends

The Pat McGee Band's hit "Rebecca" - and her pilot - will land at the Alpha Epsilon Pi fraternity house Oct.


Life

Hardcore

It's October again at Carter Mountain Orchard. Above the frost line in the shadow of Thomas Jefferson's unspoiled Little Mountain, the apple trees abound with crisp fruit.


Life

Odds and Ends

The bookstore bonus By Ryann Collins Cavalier Daily Associate Editor As the leaves change color, so should your eye shadow.


Life

Odds and Ends

By Daniel Stern Cavalier Daily Associate Editor According to the Anchorslam T-shirts, it was "the only day it's okay to score with three." On a picture-perfect Sunday afternoon, members of Delta Gamma sorority held their second annual Anchorslam philanthropy event. From 11 p.m.


Life

Odds and Ends

By Kelly King Cavalier Daily Associate Editor In a day, a University student might eat a bagel with cream cheese from Alderman Cafe for breakfast, a turkey sandwich from the Corner for lunch and rotisserie chicken from Boston Market for dinner.


Life

Arab Like Me

More than 300 violent hate crimes against Muslims and Sikhs have been reported nationally in the aftermath of the Sept.


Life

The Old Meets the New

You've never seen the Lawn like this before. Sitting on the balcony of Pavilion VII, the newly renovated home of the Colonnade Club, you can understand why professors for nearly two centuries have come here to soak in the Academical Village. Last month Pavilion VII reopened its renovated doors following a three-year, $4 million architectural restoration.

Puzzles
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Latest Podcast

The University’s Orientation and Transition programs are vital to supporting first year and transfer students throughout their entire transition to college. But much of their work goes into planning summer orientation sessions. Funlola Fagbohun, associate director of the first year experience, describes her experience working with OTP and how she strives to create a welcoming environment for first-years during orientation and beyond. Along with her role as associate director, summer Orientation leaders and OTP staff work continually to provide a safe and memorable experience for incoming students.